As landlord or entrepreneur, you are constantly looking for ways to increase the capture rates and dwell times and, in doing so, maximize rental income. This asks for placemaking an that is where F&B comes in. The right mix of different F&B concepts, surrounding activities, design and activation makes people want to stay longer, come back and spend more.
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Development from analysis up to implementation
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Many years of experience in the international foodservice market
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We speak the language of the operator
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The right mixture of creativity and commerce
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We keep a close eye on trends & developments
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Committed partner
FROM ANALYSIS UP TO IMPLEMENTATION
Our way of working
We develop from analysis to implementation. After the analysis we develop a F&B Masterplan based on positioning (P), quality (Q) and commercial value (€). We look for the right mix of F&B brands and concepts, surrounding activities and design. To turn a space into a perfectly operating place, we support the leading architect in making his choices. To successfully implement the F&B Masterplan, we select the operators, we get them enthusiastic for letting the place and we support them in implementing their concept.
F&B increases the
dwell time
WHAT WE CAN DO FOR YOU
Services F&B Placemaking
Based on your specific needs and requirements, we can offer a made-to-measure package.
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1. Quick Scan
Insight into current F&B situation -
2. F&B Vision
Principles of F&B Vision and strategy -
3. F&B Masterplan
Full operation of F&B Vision and strategy